Hojicha is a distinctive Japanese green tea, known for its rich, roasted flavor and inviting aroma. Unlike traditional green teas, Hojicha is made by roasting the tea leaves, resulting in a warm, caramel-like taste with low caffeine content, making it perfect for any time of day.
Why Choose Hojicha?
Unique Roasted Flavor: Enjoy the comforting blend of smoky, nutty notes with a touch of sweetness.
Low Caffeine: A relaxing tea with less caffeine, ideal for evenings or for those sensitive to caffeine.
Versatile Enjoyment: Delight in Hojicha hot, cold, or even as a delicious Hojicha latte.
A Tradition of Comfort: Hojicha has been a beloved tea in Japan for generations, often enjoyed after meals or as a soothing evening drink. Its warm, mellow flavor makes it a favorite for those seeking a gentle yet satisfying tea experience.
How to Enjoy:
Hot: Brew with hot water for a cozy, warming drink.
Iced: Chill for a refreshing iced tea, perfect for warm days.
Latte: Combine with milk for a creamy, toasty Hojicha latte.
Ceremonial grade matcha captures the purest essence of matcha with its vibrant color and smooth flavor. Sourced from the first tender leaves of spring, it’s more than just a drink—it’s a refreshing ritual that boosts your daily routine. Perfect for those who appreciate genuine, high-quality matcha
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